festival celebration at home…
i’m gonna have this festival celebration again. this time is celebrated in my own hse. haha! at lst i get to eat my favourite glutinous rice ball. act it’s juz a name tat i called it myself. yest he ask me only i realise it sounds bit weird. think i better use the actual name in cantonese- tong yuen. this yr we’re making the different taste 1, we make it with red beans. norm we only put some brown sugar- gula melacca in it.
